Pão de Queijo.
A proper Pão de Queijo is a two-bite business: crunchy on the outside and fluffy on the inside. Made with cassava flour and fresh cheese, it’s a farmer’s take on traditional European bread - without the wheat. Pão de Queijo is a staple snack at most cafes, restaurants and dinner parties across Brazil. It’s cheesily addictive and naturally gluten free.
Try pairing it with a short black coffee São Paulo style, or spread thickly with guava● jam for a sweet contrast.
Guava jam is made with guava, a tropical fruit that’s sweet and aromatic. It’s the most popular dip for Pão de Queijo. You can use your favourite english jam as a substitute.
BBC Good Food Show
We're exhibiting at the London BBC Good Food Show at the Tower of London from 22 - 24 September.
For more information, click here.
Find a shop
Buy our frozen bake-at-home packs from a few shops around London.
It’s pronounced pown-deh-kay-zho.
Bake-at-home frozen pack.
15 cheesy balls – £5.
We're a small family business and we're currently handling the deliveries ourselves. For this reason we only deliver in certain postcodes. Enter your postcode below and let's hope we can deliver to you.
Delivery date: Sunday 8th October
A crunchy outside giving way to a cloud-like interior. Sounds ace, right? Right.
Tom Howells – TimeOut London
Call Clara at +44 (0) 79522 16979 or drop us a line at firstname.lastname@example.org